31
Dec
New Year’s Eve Soirée
07:00 to 12:30
From 12-31-17 to 01-01-18

Cheers to 2018! Join us at TILL Kitchen for dinner, drinks, dancing, and a champagne toast as we ring in the new year! Tickets include four course meal prepared by TILL Kitchen’s Executive Chef Ben Hoffer, two cocktails, dancing, and a champagne toast at midnght!

Sunday, December 31st | 7:00pm
– Ticket sales end December 20th –
7:00-8:00pm Cocktail Hour with Hors D’oeuvres
Dinner served at 8:00pm
$125 per person
$800 for a table for 8 people

GET TICKETS

Must be 21+ to attend

MENU

Passed Appetizers

~Oysters Rockefeller

~Smoked Duck Breast & Asian BBQ in Endive

~ Gougere & White Cheddar Mornay

 

Salad

Chicory ~ Parsnip Puree ~ Blood Orange ~ Roasted Root Vegetables ~ Walnut Vinaigrette ~ Candied Walnuts

 

Main

Pan Seared Colorado Lamb Loin

 Winter Spiced Poached Sweet Potatoes ~ Fried Brussel Leaf ~ Panisse ~ Lamb Demi

 

Dessert 

Olive Oil Pistachio Cake

 Pistachio Chocolate Mousse ~ Caramelized Banana ~ Spiced Cajeta – Single Origin Chocolate